Lanjiang Orchard multi-functional robot to help farmers harvest

Sucui Pear Harvest Enhanced by Multi-Functional Orchard Robots

Summer Harvest in Full Swing

The summer fruit season is here, and “Sucui No.1” pear orchards are bustling with activity. Farmers carefully pick, bag, and ship these premium pears to markets. Known for their yellow-green skin, small cores, thin peels, and sweet juiciness, the pears average 240g each and remain in high demand.

Challenges in Traditional Orchard Management

Despite strong market demand, maintaining high yields presents difficulties. Rising labor and pesticide costs strain budgets, forcing farmers to seek smarter solutions. Manual pesticide spraying often leads to:

  • Uneven chemical coverage
  • Excessive waste
  • Higher operational costs

Additionally, rural labor shortages—especially during peak summer heat—make hiring difficult, even with increased wages.

Labor Shortages and Safety Concerns

A farmer managing 400 acres of combined pear and peach orchards explained the struggles:

  • Manual spraying is slow and inefficient
  • Workers face heatstroke risks in high temperatures
  • Pesticide exposure deters younger laborers

These challenges leave farmers scrambling for help during critical pest control periods.

Orchard Multi-Functional Robot Solution

To overcome these challenges, the orchard owner introduced an orchard multi-functional robot—a decision that was initially met with skepticism but ultimately proved to be transformative. First, the robot is equipped with autonomous navigation capabilities, allowing it to move efficiently through the orchard without human intervention. Second, it features a precision spraying system that ensures accurate and consistent application of pesticides and fertilizers. Lastly, by integrating these advanced technologies, the robot streamlines operations in three key ways:

  • Smart Operation
    The robot autonomously plans work paths and operates day or night. Its air-assisted atomization system sprays pesticides upward from the base of trees, ensuring thorough coverage of leaf undersides—where pests commonly thrive.

  • Efficiency and Savings
    With a 15-meter spraying diameter, the robot delivers uniform pesticide distribution using finely atomized, diluted chemicals, reducing waste and costs.

  • Labor and Safety Benefits
    A single robot replaces 5–8 workers, reducing reliance on scarce labor. It also minimizes health risks from pesticide exposure, making orchard work safer and more sustainable.

Enhanced Market Value and Sustainable Growth

Thanks to the robot’s precision, “Sucui No.1” pears now boast flawless, smooth skin, increasing their market premium. The robot’s data-driven approach also allows real-time adjustments, improving long-term orchard health and yield consistency.

Conclusion

The adoption of orchard multi-functional robots represents a significant milestone in modern agriculture. Firstly, it effectively tackles labor shortages. Secondly, it cuts costs while simultaneously improving fruit quality. Moreover, this advanced technology not only secures harvests but also paves the way for scalable and eco-friendly orchard management. As a result, with more growers embracing these innovations, the future of fruit farming appears brighter and more sustainable than ever before.

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